ABOUT
After a successful career in the high-paced environment of professional kitchens, Chef Eliane decided to retire from the traditional culinary scene in November 2023, to focus on building an online platform.
This transition allowed her to share her extensive knowledge and experience through:
- Cooking Tutorials: Offering a range of tutorials, from beginner basics to advanced techniques like sous-vide cooking.
- Delicious Recipes: Providing a vast collection of meticulously crafted recipes for every skill level.
- Cookbooks: Selling her cookbooks, filled with unique recipes and culinary insights.
- Foodie Travel Recommendations: Sharing her travel experiences and recommendations for food enthusiasts looking to explore global cuisines.
Experience culinary excellence with Eliane Muskus, a former award-winning professional chef, business graduate, world traveler and cookbook author who has made a seamless transition from the professional kitchen to the digital landscape.
After completing her culinary education in New York, USA, Eliane returned to France, where she served as a head chef on a mega yacht in the Mediterranean, catering to high-profile clients from around the world. Her culinary journey also took her to Switzerland, the UK, Italy, Belgium, the Netherlands, and Curaçao. Following her tenure on the mega yacht, she established her culinary business in Cannes, France, offering cooking classes, food tours, catering services, wine and cheese tastings, and a chef's table restaurant. Five years ago, Eliane moved from Cannes, France, to Amsterdam, where she continued her success with a thriving culinary business. Last December, after 23 years in the hospitality industry, she retired from the highly demanding professional kitchens to start Epicurean Adventure. This new venture allows her to share her extensive culinary expertise and passion with a global audience through meticulously crafted cooking tutorials and delicious recipes.
Milestones
Chef Eliane’s journey is marked by numerous milestones and accolades, showcasing her dedication to culinary excellence:
Michelin Accreditation: In 2014, Chef Eliane's chef's table restaurant in Cannes, France, received a prestigious Michelin accreditation
Awards of Excellence: Throughout her career, Chef Eliane has garnered several awards, recognizing her innovative approach and exceptional talent in the culinary arts.
What we offer
At Epicurean Adventure, we specialize in offering meticulously developed cooking tutorials that cater to all skill levels. Whether you're a novice in the kitchen or a seasoned home cook, our expertly crafted tutorials are designed to enhance your culinary skills and broaden your culinary horizons. Our range of services includes:
Comprehensive Cooking Tutorials: Our tutorials cover everything from basic kitchen techniques to advanced culinary methods, including sous-vide cooking. Each tutorial is thoughtfully designed to be easy to follow, ensuring a rewarding learning experience for cooks at any stage of their culinary journey.
Unique Selling Points
Carefully crafted cooking tutorials from an Award-Winning Chef
Our content is created by Chef Eliane Muskus, an award-winning chef with a Michelin accreditation. Her wealth of experience and professional acclaim guarantees high-quality, reliable culinary insights.
Diverse Range of Content
We offer a wide variety of recipes and tutorials, ranging from quick and easy meals to elaborate gourmet dishes. This diversity ensures that there is something for everyone, no matter their skill level or taste preference.
Global Culinary Insights
Chef Eliane’s extensive travels and international culinary experience bring a unique global perspective to our platform. You’ll find recipes and techniques from around the world, allowing you to explore and recreate exotic flavors in your own kitchen.
Personalized Learning
Our tutorials are tailored to be user-friendly and adaptable to individual learning paces. Detailed step-by-step instructions and practical tips help you build confidence and skill in the kitchen.
Engaging and Interactive Content
We believe cooking should be enjoyable and engaging. Our tutorials are designed to be not only educational but also fun, encouraging you to experiment and discover your own culinary style.
High-Quality Visuals
We ensure that all our specially designed ebook tutorials are produced with high-quality visuals and clear instructions, providing an enjoyable learning experience.
WHAT YOU’LL GET
Downloadable Ebooks Covering All Essentials
- Detailed recipes and techniques.
- Step by step instructions
- Tips to elevate your cooking skills.
ABOUT OUR COURSES
Carefully Crafted by an Award-Winning Chef
- Learn restaurant tips, tricks, and techniques.
- Cook mouthwatering meals and desserts.
- Courses tailored for every skill level
RECIPE BOX SUBSCRIPTION
Stay Inspired with New Recipes Every Month
- Monthly subscription with fresh, exciting recipes, vegetarian and non vegetarian
- Access to a variety of cuisines from around the world.
- Special booklet on perfect entertainment tips for free with your recipe box subscription.
DON’T MISS OUT ON OUR EXCLUSIVE OFFER!
Pre-order your copy of Eat, Travel, Thrive: Delicious Diabetes Management on the Go at a special introductory price! This invaluable guide is perfect for managing diabetes while traveling, featuring practical advice on making good food choices when dining in restaurants and visiting foreign markets. Learn how to navigate menus, select healthy options, and enjoy local cuisine without compromising your health.
Authored by Eliane Muskus, an award-winning chef, the first 100 copies will be personally signed. The book is sheduled for release at the end of September, with delivery expected in the first week of October. Secure your signed copy now and enhance your travel and dining experiences while managing diabetes!
CONTACT
We are an online company that can be reached by email, social media or WhatsApp
Our address
Amsterdam (Zuidas)
1082MZ
The Netherlands
Open hours
Online 24/7